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Portes desde 3,95€ e grátis acima de 49,95€ para Portugal e Espanha Continentais.
Confirmação de idade
Vendemos bebidas alcoólicas. Tem idade legal para consumo de bebidas alcoólicas?
Geocakes
4,75€
Geocakes' Organic Cinnamon Raivas are traditional Beira Baixa biscuits made by hand in Idanha-a-Nova, with 6% cinnamon and organic farming ingredients. A family recipe over 40 years old that Chef Raquel Ramos keeps shaping, biscuit by biscuit - so the aroma reaches your table exactly as it always has.
6% cinnamon isn't a detail - it's a choice. In Geocakes' Organic Cinnamon Raivas, cinnamon isn't a flourish: it's the centre of everything. The aroma wraps around you before the first bite, and the flavour lingers after the last. Combined with organic wheat flour, eggs and sugar, it results in a biscuit with a personality of its own - unmistakable, genuine, from Beira Baixa.
Some recipes don't need reinventing. This is one of them. Passed down through generations, the Raivas recipe reached the hands of Chef Raquel Ramos, with over 20 years of experience in traditional Portuguese cooking - and came out of them exactly as it should: handcrafted, organic and true to the Naturtejo Geopark territory.
Each batch is made at the Geocakes atelier in Idanha-a-Nova, with double organic control - production and processing - and the GeoFood distinction from the UNESCO Naturtejo Geopark.
The Organic Cinnamon Raivas are perfect with a cup of tea or coffee, as a light dessert or afternoon snack. They're also a great choice for gourmet hampers and gifts with Portuguese soul - the aroma of cinnamon makes itself felt as soon as the pack is opened.
Estrada N353, S/n, Junto ao Chafariz, Sra. da Graça, 6060-191 Idanha a Nova
Horário
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4,75€
15 in stock
Geocakes' Organic Cinnamon Raivas are traditional Beira Baixa biscuits made by hand in Idanha-a-Nova, with 6% cinnamon and organic farming ingredients. A family recipe over 40 years old that Chef Raquel Ramos keeps shaping, biscuit by biscuit - so the aroma reaches your table exactly as it always has.
6% cinnamon isn't a detail - it's a choice. In Geocakes' Organic Cinnamon Raivas, cinnamon isn't a flourish: it's the centre of everything. The aroma wraps around you before the first bite, and the flavour lingers after the last. Combined with organic wheat flour, eggs and sugar, it results in a biscuit with a personality of its own - unmistakable, genuine, from Beira Baixa.
Some recipes don't need reinventing. This is one of them. Passed down through generations, the Raivas recipe reached the hands of Chef Raquel Ramos, with over 20 years of experience in traditional Portuguese cooking - and came out of them exactly as it should: handcrafted, organic and true to the Naturtejo Geopark territory.
Each batch is made at the Geocakes atelier in Idanha-a-Nova, with double organic control - production and processing - and the GeoFood distinction from the UNESCO Naturtejo Geopark.
The Organic Cinnamon Raivas are perfect with a cup of tea or coffee, as a light dessert or afternoon snack. They're also a great choice for gourmet hampers and gifts with Portuguese soul - the aroma of cinnamon makes itself felt as soon as the pack is opened.
Declaração nutricional
Por 100g
Energia
1815 kJ / 433 kcal
Lípidos
21g
dos quais saturados
11g
Hidratos de carbono
55g
dos quais açúcares
23g
Proteínas
6,5g
Sal
0,06g
Consulte as informações na embalagem.
Farinha de TRIGO, Margarina (Gordura Palma, Óleo Girassol), Açúcar, LEITE, Canela e Levedante Bicarbonato de Sódio. Provenientes de Agricultura Biológica.
Conservar em local seco e fresco.
Peso Líquido: 165g
Certificação: Produto Artesanal, Biológico e GeoFood
Validade: ver rótulo ou consulte-nos
Os adereços, loiça, têxteis e demais elementos de decoração visíveis nas fotografias não fazem parte da venda: apenas o artigo indicado no título e na descrição está incluído no preço apresentado.
As encomendas poderão ser levantadas nas nossas instalações (sem custos).
Via CTT Expresso ou Outra:
Devoluções:
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A receita tem mais de 40 anos e leva 6% de canela biológica - uma proporção que define o sabor e o aroma de cada biscoito. São feitas à mão no atelier Geocakes em Idanha-a-Nova, com ingredientes de agricultura biológica e sem aditivos artificiais.
Sim. Têm dupla verificação biológica - tanto a produção como a transformação são controladas segundo normas biológicas. Distinguem-se ainda com o Selo GeoFood do Geopark Naturtejo UNESCO.
Contêm TRIGO (farinha) e LEITE. Consulte sempre o rótulo antes de consumir, especialmente em caso de alergias ou intolerâncias alimentares.
Did you know that... snacks should not be fried while frozen?
Did you know that... the sauce for farófias doesn't contain flour?
Did you know... there's a solution for cream that won't whip up?
Os melhores sabores!
Prove e comprove, verá que é verdadeiramente Saboroso & Autêntico
Os melhores sabores!
Prove e comprove, verá que é verdadeiramente Saboroso & Autêntico
Contacte-nos
Alguma questão?
Ligue-nos:
+351 964 070 760
(chamada para rede móvel nacional)+351 277 201 126
(chamada para rede fixa nacional)Alguma questão?
Ligue-nos:
+351 964 070 760
(chamada para rede móvel nacional)+351 277 201 126
(chamada para rede fixa nacional)