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From Beira Baixa's border region comes this handcrafted partridge paté, made by DoMonte with local game meat and the unmistakable touch of Port Wine. A countryside delicacy with deep roots in the Naturtejo Geopark territory, bringing to your table the know-how of those who respect the land's produce.

From the hunt to the field, from Beira Baixa to your table

DoMonte works from the border region, just a few kilometres from Idanha-a-Nova, with native countryside products and a handcrafted approach that never compromises on quality at any stage. The Partridge Paté with Port Wine is the result of that dedication: a creamy texture, a rich aroma and a flavour that stays in the memory of anyone who appreciates carefully made country cooking.

Partridge (30%) takes centre stage in this recipe, accompanied by a base of liver and poultry meats and a touch of Port Wine (2%) that lifts the preparation's aromatic profile. There are no shortcuts in this recipe, only real ingredients and know-how with deep roots in Beira Baixa.

Why Choose This Partridge Paté

• Partridge meat from the border region, at 30%, with a clean flavour and creamy texture that sets this paté apart.
• Port Wine in the recipe, at 2%, adding aromatic depth and a distinctive finish.
• Careful production with a clear commitment to quality and authenticity.
• Sustainable origin, near Idanha-a-Nova, within the UNESCO-classified Naturtejo Geopark territory.
• Stored at room temperature, practical for travel, serving at the table or including in a gift hamper.

For Which Occasions

This paté is a natural choice for sophisticated starters, charcuterie boards with regional cheeses, snacks among friends, or as an accompaniment to red wines from Beira Interior. It fits elegantly into any gift hamper with genuine Portuguese identity.

About DoMonte

DoMonte is located in Beira Baixa's border region and turns the region's natural resources into quality charcuterie and preserves. The geographic proximity to Geocakes and shared values of authenticity and quality made this partnership a natural one. DoMonte products reach your table with the same philosophy that guides everything Geocakes selects: real flavour, honest ingredients, sustainable origin.

Egitânia Organic Extra Virgin Olive Oil represents the essence of Beira Baixa's traditional olive groves, where native varieties such as Galega Vulgar, Bical and Cordovil de Castelo Branco are hand-picked and cold-extracted. This 250ml organic olive oil preserves the region's ancestral flavour, certified by handcrafted tradition and the Naturtejo Geopark's GeoFood seal.

Organic Olive Oil from Traditional Beira Baixa

Egitânia Organic Extra Virgin Olive Oil comes from Beira Baixa's centuries-old olive groves, where three native varieties combine harmoniously: Galega Vulgar, Bical de Castelo Branco and Cordovil de Castelo Branco. Hand-picked and cold-extracted, this extra virgin olive oil preserves all the organoleptic characteristics of the regional olives.

Produced under certified organic farming, this 250ml olive oil reflects Geocakes' commitment to short supply chains and to valuing the native resources of Portugal's first geopark. Traditional mechanical extraction guarantees premium grade, obtained directly from selected olives.

Key Features

• Cold extraction preserves nutritional properties
• Native varieties give it a unique flavour
• Organic certification guarantees purity
• Traditional hand-picking from Beira Baixa
• GeoFood Seal from the UNESCO Global Geopark

Technical and Nutritional Features

This organic extra virgin olive oil is a natural source of premium-quality lipids. The 250ml bottle offers the ideal amount for household use, preserving the characteristics of a handcrafted product.

Free of allergens and additives, this olive oil represents the purity of traditional mechanical processes, with no chemical products or industrial processes that alter the natural properties of the regional olives.

Handcrafted Blueberry Jam, Made in Beira Baixa

This extra blueberry jam comes from Beira Baixa's handcrafted tradition, a region partnering with the Naturtejo Geopark, Portugal's first UNESCO World Geopark. Geocakes uses just three ingredients: blueberry, sugar and whole lemon, all from certified organic farming, with no added water or unnecessary thickeners.

With a high fruit concentration, 75g of blueberry per 100g of product, this jam preserves the intense flavour and deep colour of blueberries harvested in the region. It's a jam designed for anyone looking for the fruit's genuine flavour, with no excess sugar masking what the land gives.

Ideal for Breakfast and Baking

Try it on a slice of homemade bread or toast, with fresh cheese or curd cheese from the region. It's also a good kitchen ally: pairs with natural yoghurt, fills cakes and tarts, or serves as a base for sweet-and-sour sauces with white meats. A spoonful of this jam turns any simple dessert into a tribute to Beira Baixa's blueberries.

Certified Production, Short Supply Chain

Organic Extra Blueberry Jam is part of Geocakes' extra jam line, made in Idanha-a-Nova by Chef Raquel Ramos. It carries double organic certification, in production and processing, and the GeoFood Seal, awarded by the Naturtejo Geopark to products that authentically represent the territory. It's a vegan, natural jam, with no GMOs, gluten or lactose.

Why Choose This Jam

• A high fruit concentration: 75g of blueberry per 100g of product
• Just three ingredients, all from certified organic farming
• Vegan and natural, no GMOs, gluten or lactose
• Handcrafted production in Idanha-a-Nova, with a short supply chain
• Double organic certification and the GeoFood Seal from the UNESCO Naturtejo Geopark

Each batch is made in small quantities, respecting the fruit's and the season's own pace. By bringing this jam to your table, you're supporting organic production in Beira Baixa and preserving recipes and methods that are part of this region's identity.

Geocakes' Bee Pollen comes from beehives in the Idanha-a-Nova region, within the UNESCO Naturtejo Geopark territory. Carefully harvested in Beira Baixa, this natural superfood preserves all the nutritional properties that have made pollen a valued food supplement for generations. A rich source of protein, vitamins and minerals, this traditional Portuguese beekeeping delicacy reaches your table with the territorial authenticity that characterises Geocakes products.

Handcrafted Bee Pollen from Beira Baixa

This natural bee pollen is carefully harvested from beehives in Idanha-a-Nova, the heart of the Naturtejo Geopark. The bees in this privileged region gather pollen from diverse, wild flora, giving it an exceptional nutritional profile and an authentic flavour that reflects Beira Baixa's unique biodiversity.

Each pack offers weeks' worth of natural dietary supplement. The handcrafted harvesting and preservation process keeps intact the proteins, B-complex vitamins, vitamin C, minerals and enzymes naturally present in this ancestral superfood.

Key Features

• Sustained natural energy throughout the day
• Immune system support with antioxidants
• Complete natural proteins
• Vitality and wellbeing through dense nutrition

Product Features

Net weight: 120g

Origin: Idanha-a-Nova, UNESCO Naturtejo Geopark | Seal: GeoFood | Certification: Artisan Unit

Know-How from Beira Baixa

Geocakes preserves this region's ancestral beekeeping techniques, valuing local beekeepers' traditional knowledge. Each batch reflects the territory's seasonality and botanical diversity, offering a genuine product that connects the consumer to Portuguese rural traditions.

Handcrafted Blueberry Jam from Beira Baixa

This extra blueberry jam reflects Beira Baixa's traditional know-how, prepared by Chef Raquel and Chef Mário Rui Ramos, with over 40 years of gastronomic experience dedicated to regional cooking. Made in Idanha-a-Nova, at the heart of the Naturtejo Geopark, it represents the best of Portuguese regional gastronomy.

The recipe combines ingredients from organic farming, preserving the blueberries' natural properties. With no added cane sugar, the jam gets its sweetness naturally, resulting in a creamy texture and balanced flavour. It's a vegan, lactose-free product, designed for anyone looking for a more balanced alternative to conventional jams.

A Flavour Born in the Land

Idanha-a-Nova blueberries are processed while respecting their original flavour, preserving all the fruit's natural intensity. It's this organic fruit that gives body to this jam, with no need for added sugars. Taste it and feel the difference between an industrial jam and one made with real fruit, at the land's own pace.

How to Enjoy This Jam

This blueberry jam pairs very well with natural yoghurt, toasted homemade bread or fresh cheeses. It's also a good kitchen ally, adding a special touch to desserts or accompanying breakfast pancakes. Always keep a jar on hand for the moments when only a genuine flavour will do.

Key Features

• No added cane sugar
• Ingredients from organic farming
• Vegan and natural, lactose-free
• Handcrafted production in Beira Baixa
• A short supply chain, from the land to the jar

Made by people who traded the city for Beira Baixa to preserve recipes and work the land with respect, this blueberry jam is one more product that represents Geocakes: organic, handcrafted and true, straight from the land to your table.

Traditional Portuguese sweet-making in a gluten-free coquinho

34% coconut, 28% fresh eggs and buckwheat flour. Geocakes' Gluten-Free Coquinhos don't hide what makes them - and that's exactly why they work. Made by hand in Idanha-a-Nova, following Beira Baixa's sweet-making recipes, they reach your table gluten-free, lactose-free and GMO-free.

Coquinhos are one of the sweets most deeply rooted in Portuguese sweet-making tradition. Geocakes' version is made in Idanha-a-Nova, at the heart of the Naturtejo Geopark - the first Portuguese geopark recognised by UNESCO - with a recipe that preserves the intense coconut flavour without giving up food inclusivity. Each coquinho is made by hand, with selected natural ingredients.

The combination of coconut (34%) with fresh eggs (28%), sugar and buckwheat flour gives these sweets a unique texture - firm on the outside, moist and intense on the inside. Buckwheat replaces conventional wheat flour without compromising the flavour or structure of the traditional coquinho.

Gluten-free, lactose-free, GMO-free - with genuine flavour

Geocakes' Gluten-Free Coquinhos are an inclusive choice with no compromise on quality. Suitable for those with gluten intolerance or wheat sensitivity, they keep the full identity of traditional Beira sweet-making - the same coconut flavour, the same handcrafted texture, the same recipe as always.

Coconut, eggs and know-how - nothing left out

• 34% coconut - An amount you can feel in every bite, with the intensity and texture that define a true coquinho
• 28% fresh eggs - Which give this traditional recipe its structure and characteristic inner moistness
• Buckwheat flour - A natural substitute that guarantees the absence of gluten without changing the flavour or texture
• Gluten-free, lactose-free, GMO-free - An inclusive choice for anyone who doesn't want to give up traditional Portuguese sweet-making
• Handmade in Idanha-a-Nova - Handcrafted production by the Geocakes team, in the UNESCO Naturtejo Geopark
• Sold in bulk, by the kilo - No unnecessary packaging, with the right amount for each household

How to Enjoy the Gluten-Free Coquinhos

They pair well with afternoon tea, morning coffee or a simple dessert. The intensity of the coconut also makes them an appealing choice for traditional sweet tables and gifts for anyone with dietary restrictions. Available in bulk, by the kilo, to enjoy at your own pace with no waste.

Ervas da Zoe's Pennyroyal Tea Bags combine Beira Baixa's aromatic plant tradition with organic certification. Each individual tea bag preserves hand-selected leaves, offering an authentic experience of flavour and wellbeing, made under organic farming and sold by Geocakes.

Traditional Organic Pennyroyal Tea

This organic pennyroyal tea represents the best of Portuguese herbal tradition. The pennyroyal leaves are carefully selected by Ervas da Zoe's producers, ensuring only the most aromatic parts of the plant reach your individual tea bags.

Made under certified organic farming, this tea preserves all the natural characteristics of pennyroyal, an aromatic plant traditionally valued in Portuguese folk medicine for its digestive and refreshing properties.

Key Features

• Supports natural digestion
• Refreshing, minty aroma
• Guaranteed organic certification
• Hand-selected leaves
• Portuguese herbal tradition

Quality and Controlled Origin

Each pack contains 17g of organic pennyroyal in convenient individual tea bags. The raw material used maintains the same quality standards as loose-leaf herbs, guaranteeing a tea rich in flavour and properties.

Some cured sausages surprise you from the very first slice. The Traditional Wild Boar Chouriço DoMonte is one of them. With 60% wild boar meat and 35% Iberian pork, it has a flavour presence unlike any other chouriço. It's more intense, wilder, more rooted in the Beira Baixa territory. This is the classic version, without paprika, where the flavour of the wild boar speaks for itself.

Wild Boar and Iberian Pork: The Original Flavour of Border-Region Charcuterie

Wild boar meat gives this chouriço a unique flavour profile, with deeper notes and a firm texture that reflects the quality of the raw material. The addition of Iberian pork balances the intensity of the game meat, creating a cured sausage with its own personality and well-integrated fat. Seasoned with natural spices and cured through a handcrafted process, the result is a border-region chouriço that's hard to forget. For those who prefer paprika, DoMonte also offers a version with paprika.

Made by DoMonte in Beira Baixa's border region, it reaches you through Geocakes, in Idanha-a-Nova, at the heart of the UNESCO Naturtejo Geopark.

How to Enjoy the Traditional Wild Boar Chouriço

This chouriço is at its best served cold, thinly sliced, where the aroma and intensity of the wild boar can be felt in full:

• Thinly sliced, as a snack, with handcrafted bread and cured cheese from Beira Baixa
• On charcuterie boards, alongside other handcrafted cured meats and olives
• As a starter in traditional meals, with red wine from Beira Interior
• In gourmet hampers and gifts, for anyone who appreciates genuine game charcuterie

From Beira Baixa to Your Table

Geocakes selects this chouriço following the same principles that guide the whole store's curation: verifiable origin, a genuine handcrafted process and flavour that tells a story. It's a product of the border region, made with respect for tradition and the region's ingredients.

From Beira Baixa to your table. Flavourful and authentic.

These Sementes Vivas organic Colourful Garden seed balls, available at Geocakes, are a simple, fun way to sow seeds as a family. Each of the 6 spheres combines an organic floral mix that transforms, over the summer, into a small garden full of colour and life.

Colourful Garden: Sowing as a Family

No tools or prior experience needed: just place the ball on the soil and water it. That's why these spheres are one of the simplest first contacts a child can have with gardening, watching, week after week, their own flowers grow. These seeds reach you through Sementes Vivas, a Geocakes partner based in Idanha-a-Nova, with organic and Demeter (biodynamic farming) certification, sharing the same values of respect for the land and the Naturtejo Geopark's natural cycles.

An Activity for the Whole Family

The mix includes cornflower, cosmos and poppy, among other varieties, which grow between 60 and 100 cm tall and appear gradually, keeping the curiosity alive throughout the season. It's a good excuse to pull the little ones away from the screen for a few minutes, hands in the soil.

How to Sow with Little Ones

Choose a pot or a sunny corner of the garden, place the balls on the soil without burying them, and water regularly until germination. The ideal sowing period runs from January to May. The clay and organic substrate protect the seed, making the process foolproof, even for a child's first gardening attempts.

Why Choose These Seeds

• Organic and Demeter seeds, no chemical treatments
• Simple application, ideal for sowing with children
• A diverse floral mix, flowering throughout summer
• Attracts bees and butterflies, a good introduction to biodiversity
• From Idanha-a-Nova, at the heart of the Naturtejo Geopark

The Medium Marafona is an authentic handcrafted rag doll from Monsanto, an ancestral symbol of Beira Baixa that celebrates fertility and marital happiness. Made with a wooden cross frame and wrapped in colourful fabric in regional costume, this traditional piece preserves the region's centuries-old know-how, carrying with it the beliefs and traditions that protect the home from storms and the evil eye.

Traditional Monsanto Doll with an Ancestral Story

The Medium Marafona represents one of the most authentic expressions of Portuguese craftwork from Beira Baixa. This traditional rag doll, measuring 7x7 cm, is carefully made following ancestral techniques passed down through generations in the historic village of Monsanto.

Each marafona features a wooden cross frame wrapped in fabric, dressed in a colourful regional costume that reflects the region's cultural richness. The colours are chosen at random, making each piece unique and one-of-a-kind.

Key Features

• Traditional protection against storms and negative energies
• An ancestral symbol of fertility and marital happiness
• Preserves centuries-old Beira Baixa traditions
• A unique handcrafted piece in random colours
• A decorative element with deep cultural meaning

Beira Baixa Tradition and Symbolism

According to Monsanto tradition, young women of marrying age would place marafonas on the bed to protect the home from storms and ward off the evil eye. On the wedding day, they were kept under the bed, since without eyes, ears or mouth, they see nothing, hear nothing and can tell nothing, thus preserving the couple's intimacy and attracting fertility.

This rag doll is intrinsically linked to the fertility cult, representing one of the purest expressions of Portuguese folklore and the popular wisdom of the Naturtejo Geopark region.

The Guia Pé Fértil 2026, by Sementes Vivas, is dedicated to growing traditional Portuguese aromatic herbs, with planting techniques and specific care for each region. A special edition combining ancestral wisdom with modern practices, celebrating the varieties that define Portugal's gastronomic and territorial identity. Note: this guide is written in Portuguese.

Traditional Growing of Portuguese Aromatic Herbs

This special edition of the Guia Pé Fértil 2026 explores the aromatic herbs that shape Portugal's culinary and territorial identity, from Beira Baixa's oregano to Alentejo's coriander. Developed by Sementes Vivas, the guide presents techniques adapted to each region's specific climate and soil conditions, celebrating traditional know-how and local biodiversity.

What You'll Find in Each Chapter

Each chapter details planting methods, ideal seasons, specific care and preservation methods, respecting local traditions. It also includes technical data on growth cycles, water needs, soil types and beneficial companion planting in the garden.

A Guide for All Levels

You don't need a garden or prior experience to make the most of this guide. The information is organised practically, designed both for beginners and for those who have grown aromatic herbs for years and want to deepen their regional knowledge.

Why Choose This Guide

• Region-specific growing advice, adapted to each area of Portugal
• Ancestral techniques, validated by practice
• Aromatic herbs of Portuguese cuisine, from north to south
• Practical format, softcover, easy to consult in the garden
• Developed by Sementes Vivas, in Idanha-a-Nova

Geocakes' Extra Plum & Port Jam combines the natural sweetness of Beira Baixa plums with the distinctive character of Port Wine. Handcrafted using a whole-fruit recipe that preserves both skin and pulp, it's a 100% natural creation that celebrates the authentic flavours of the territory.

Authentic Flavours from Beira Baixa

This handcrafted jam results from the harmonious combination of local plums and Port Wine, creating a unique tasting experience that celebrates Portuguese jam-making tradition. By using both skin and pulp in the whole-fruit recipe, we concentrate flavour and preserve the fruit's natural nutrients.

Our formula includes 77g of fruit per 100g of product, guaranteeing a rich texture and an intense flavour. Each jar is carefully prepared by Chefs Raquel and Mário Rui Ramos, with over 40 years of experience in the culinary arts.

How to Use at Home

The touch of Port Wine makes this jam especially versatile beyond the traditional breakfast table. Try it on cured sheep's or goat's cheese, on a charcuterie board with cured sausage or cured ham, on toasted wheat bread, alongside natural Greek yoghurt, or as a complement to dark chocolate desserts.

Key Features

• 100% natural, no GMOs or additives
• Lactose-free and gluten-free
• Rich in fruit, 77g per 100g of product
• Whole-fruit recipe, with skin and pulp for more flavour and nutrients
• Handcrafted production in Beira Baixa, Idanha-a-Nova

Discover Geocakes' authentic organic lemongrass tea, made in Beira Baixa by Ervas da Zoe with premium raw material. Each individual tea bag preserves the genuine flavour of this aromatic plant, grown under certified organic farming, respecting the traditions of the Naturtejo Geopark region.

Authentic Organic Lemongrass Tea

Geocakes' lemongrass tea represents the pure essence of Beira Baixa, handcrafted with certified organic ingredients. Each individual bag contains premium lemongrass, grown according to the traditional methods of the Naturtejo Geopark region.

With double organic certification (production and processing) and the GeoFood seal, this tea guarantees territorial authenticity and sustainability. The practical 17g format, in individual tea bags, preserves the plant's aroma and natural properties.

Key Features

• Authentic flavour from Beira Baixa
• Organic, handcrafted ingredients
• Convenient sealed individual tea bags
• Short supply chain with local producers
• Guaranteed organic certification