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The Guia Pé Fértil 2026, by Sementes Vivas, is dedicated to growing traditional Portuguese aromatic herbs, with planting techniques and specific care for each region. A special edition combining ancestral wisdom with modern practices, celebrating the varieties that define Portugal's gastronomic and territorial identity. Note: this guide is written in Portuguese.
Traditional Growing of Portuguese Aromatic Herbs
This special edition of the Guia Pé Fértil 2026 explores the aromatic herbs that shape Portugal's culinary and territorial identity, from Beira Baixa's oregano to Alentejo's coriander. Developed by Sementes Vivas, the guide presents techniques adapted to each region's specific climate and soil conditions, celebrating traditional know-how and local biodiversity.
What You'll Find in Each Chapter
Each chapter details planting methods, ideal seasons, specific care and preservation methods, respecting local traditions. It also includes technical data on growth cycles, water needs, soil types and beneficial companion planting in the garden.
A Guide for All Levels
You don't need a garden or prior experience to make the most of this guide. The information is organised practically, designed both for beginners and for those who have grown aromatic herbs for years and want to deepen their regional knowledge.
Why Choose This Guide
The Medium Marafona is an authentic handcrafted rag doll from Monsanto, an ancestral symbol of Beira Baixa that celebrates fertility and marital happiness. Made with a wooden cross frame and wrapped in colourful fabric in regional costume, this traditional piece preserves the region's centuries-old know-how, carrying with it the beliefs and traditions that protect the home from storms and the evil eye.
Traditional Monsanto Doll with an Ancestral Story
The Medium Marafona represents one of the most authentic expressions of Portuguese craftwork from Beira Baixa. This traditional rag doll, measuring 7x7 cm, is carefully made following ancestral techniques passed down through generations in the historic village of Monsanto.
Each marafona features a wooden cross frame wrapped in fabric, dressed in a colourful regional costume that reflects the region's cultural richness. The colours are chosen at random, making each piece unique and one-of-a-kind.
Key Features
Beira Baixa Tradition and Symbolism
According to Monsanto tradition, young women of marrying age would place marafonas on the bed to protect the home from storms and ward off the evil eye. On the wedding day, they were kept under the bed, since without eyes, ears or mouth, they see nothing, hear nothing and can tell nothing, thus preserving the couple's intimacy and attracting fertility.
This rag doll is intrinsically linked to the fertility cult, representing one of the purest expressions of Portuguese folklore and the popular wisdom of the Naturtejo Geopark region.
Discover Geocakes' authentic organic lemongrass tea, made in Beira Baixa by Ervas da Zoe with premium raw material. Each individual tea bag preserves the genuine flavour of this aromatic plant, grown under certified organic farming, respecting the traditions of the Naturtejo Geopark region.
Authentic Organic Lemongrass Tea
Geocakes' lemongrass tea represents the pure essence of Beira Baixa, handcrafted with certified organic ingredients. Each individual bag contains premium lemongrass, grown according to the traditional methods of the Naturtejo Geopark region.
With double organic certification (production and processing) and the GeoFood seal, this tea guarantees territorial authenticity and sustainability. The practical 17g format, in individual tea bags, preserves the plant's aroma and natural properties.
Key Features
This rectangular poplar wood basket, measuring 24x16.5x7.5cm, represents Beira Baixa's handcrafted tradition. Made by Geocakes in Idanha-a-Nova, a partner of the UNESCO Naturtejo Global Geopark, it's the perfect choice for presenting regional products with territorial authenticity and sustainability.
Handcrafted Basket from Beira Baixa
This poplar wood basket comes from Idanha-a-Nova's traditional know-how, at the heart of the UNESCO Naturtejo Global Geopark. With precise dimensions of 24x16.5x7.5cm, it offers the ideal combination of functionality and territorial authenticity.
Poplar wood, naturally sturdy and sustainable, gives it durability and a finish that enhances any content. Every piece reflects Geocakes' commitment to short supply chains and the preservation of Beira Baixa's handcrafted traditions.
Key Features
Technical Specifications
Dimensions: 24 x 16.5 x 7.5 cm
Material: Poplar wood
Origin: Idanha-a-Nova, Beira Baixa
Certification: UNESCO Naturtejo Geopark Partner
Geocakes' Extra Plum & Port Jam combines the natural sweetness of Beira Baixa plums with the distinctive character of Port Wine. Handcrafted using a whole-fruit recipe that preserves both skin and pulp, it's a 100% natural creation that celebrates the authentic flavours of the territory.
Authentic Flavours from Beira Baixa
This handcrafted jam results from the harmonious combination of local plums and Port Wine, creating a unique tasting experience that celebrates Portuguese jam-making tradition. By using both skin and pulp in the whole-fruit recipe, we concentrate flavour and preserve the fruit's natural nutrients.
Our formula includes 77g of fruit per 100g of product, guaranteeing a rich texture and an intense flavour. Each jar is carefully prepared by Chefs Raquel and Mário Rui Ramos, with over 40 years of experience in the culinary arts.
How to Use at Home
The touch of Port Wine makes this jam especially versatile beyond the traditional breakfast table. Try it on cured sheep's or goat's cheese, on a charcuterie board with cured sausage or cured ham, on toasted wheat bread, alongside natural Greek yoghurt, or as a complement to dark chocolate desserts.
Key Features
Turn any special occasion into an unforgettable moment with our handcrafted celebration cakes, topped with delicious creamy Chantilly cream. At Geocakes, we create every cake to order, bringing in Beira Baixa's authenticity and the best techniques perfected by our chef, Raquel Ramos, with over 20 years of experience. Great for special occasions, family parties, birthdays, corporate celebrations, weddings, christenings and more.
Celebration Cake with Chantilly Cream Icing
Each cake is a unique creation, made at Geocakes' facilities in Idanha-a-Nova. The creamy Chantilly icing provides the perfect base for unlimited personalisation, from edible printing to decorative sculpting.
We use ingredients from local producers in the region and follow quality principles guaranteeing authentic flavours that honour Beira Baixa's sweet-making tradition.
Key Features
Personalisation Options
Turn your idea into reality through multiple options: personalised edible printing, decorative sculpting, themed toppers, colourful macarons, puff-pastry details, edible flowers and fresh berries. Send us your inspiration through our chat or upload images directly on the product page.
This eco-friendly Geocakes KRAFT cardboard box combines functionality and sustainability, offering a versatile solution for packaging and gifting handcrafted products from Beira Baixa. With practical dimensions of 20x15x10cm, it's fully recyclable and biodegradable, reflecting the brand's commitment to environmental protection and the values of the Naturtejo Geopark.
Sustainable Packaging from Beira Baixa
Developed by Geocakes in Idanha-a-Nova, this KRAFT cardboard box represents the balance between handcrafted tradition and environmental responsibility. Its 20x15x10cm dimensions make it perfect for holding regional gastronomic products, making transport easier and reducing its carbon footprint.
Key Features
Technical Features
Made from natural KRAFT cardboard, this packaging has exact dimensions of 20x15x10cm and weighs 50g, offering suitable strength for food products without compromising sustainability. Its structure allows for easy assembly and disassembly, making it easy to store when not in use.
The Monte Ilha Hamper celebrates Monsanto's granite geomonument: the Monsanto inselberg is a major geomonument of the Naturtejo Geopark. This granite giant rises from the landscape as if it were a true archipelago. This hamper offers a handcrafted selection of organic products from Beira Baixa, representing the territorial authenticity of the Naturtejo Geopark in a unique gastronomic experience.
A Tribute to the Monsanto Geomonument
This gastronomic hamper celebrates the Monsanto inselberg, an impressive Naturtejo Geopark geomonument that rises majestically over the Beira landscape like a true granite archipelago.
Key Features
Certified Territorial Authenticity
Made by Geocakes in Idanha-a-Nova, this hamper represents a genuine geoproduct that preserves the region's natural and cultural resources. Double organic certification in production and processing guarantees the purity of the native ingredients.
Handcrafted Jam from Beira Baixa
Geocakes' Extra Peach Jam is made in Idanha-a-Nova, at the heart of the Naturtejo Geopark, Portugal's first UNESCO Global Geopark. Prepared with peaches, with the fruit's skin worked into the recipe, this extra jam delivers a more intense flavour and an enveloping texture, true to the preserving methods passed down through generations in Beira Baixa.
Whole Fruit, True Flavour
By keeping the peach's skin in the preparation, Geocakes preserves part of the fruit's natural richness and achieves a jam with more character, more texture and greater depth of flavour. The result is a jam with a vivid colour and a present aroma, reminiscent of the peach as it comes off the tree. It's a jam that doesn't hide the fruit behind the sugar, but lets it take the lead.
Rooted in Tradition, Made by Hands that Know How
Made by Chefs Raquel and Mário Rui Ramos, this extra jam follows handcrafted fruit-preserving methods passed down through generations in the Beira Baixa region. Every jar reflects respect for the fruit's right time and for the land that grew it, with no rush and no industrial shortcuts.
A Flavour with Territorial Identity
More than a jam, this extra preserve is a portrait of Idanha-a-Nova and the UNESCO-recognised territory. Every spoonful brings whoever tastes it closer to the landscapes, orchards and know-how that have defined Beira Baixa for generations.
A Jam That Keeps the Right Time
Each batch of this extra jam is prepared from peaches picked at their ideal point of ripeness, respecting the rhythm of the fruit rather than that of mass production. It's this care, made with patience and attention, that sets a handcrafted jam apart from an industrial product.
Key Features
Handcrafted Strawberry Jam, Made in Beira Baixa
This extra strawberry jam comes from the handcrafted tradition of Beira Baixa, a region that partners with the Naturtejo Geopark, Portugal's first UNESCO Global Geopark. It's made in Idanha-a-Nova by Chefs Raquel and Mário Rui Ramos, who bring over 40 years of gastronomic experience to the recipe. Geocakes uses just three ingredients: strawberry, sugar and whole lemon, all from certified organic farming.
With a high fruit concentration, 62g of strawberry per 100g of product, this jam preserves the intense flavour and aroma of fresh fruit harvested in the region. It's a jam designed for those seeking the genuine taste of strawberry, without excess sugar masking what the land provides.
Ideal for Breakfast and Baking
Enjoy it on a slice of homemade bread or toast, with fresh cheese or regional curd cheese. It's also a good kitchen ally: pairs with natural yoghurt, fills cakes and tarts, or serves as a base for sweet-and-sour sauces with white meats. A spoonful of this jam turns any simple dessert into a tribute to Beira Baixa strawberries.
Certified Production, Short Supply Chain
The Organic Extra Strawberry Jam is part of Geocakes' extra jam range, made in Idanha-a-Nova. It has double organic certification, in production and processing, and the GeoFood Seal, awarded by the Naturtejo Geopark to products that authentically represent the territory. It's a vegan, natural jam, free of GMOs, gluten and lactose.
Why Choose This Jam
Each jar is made in small batches, respecting the rhythm of the fruit and the season. By bringing this jam to your table, you're supporting organic production in Beira Baixa and helping preserve recipes and methods that are part of this region's identity.
Our Celebration Cake with White Chocolate Icing represents the perfect fusion between the best flavour and contemporary creativity. Every cake is shaped to your specifications, bringing in ancestral techniques and ingredients from the Naturtejo Geopark region, creating an authentic, memorable gastronomic experience for your most special celebrations (family parties, birthdays, corporate celebrations, weddings, christenings, etc.).
Handcrafted Flavour from Beira Baixa
This unique celebration cake combines the silky creaminess of white chocolate with Chef Raquel Ramos' traditional know-how. Each creation is thought through individually, respecting guaranteed quality ingredients.
The white chocolate icing is worked by hand, providing an elegant base for unlimited personalisation. From edible printing to delicate sculpting, each cake becomes a unique piece that reflects your vision and special occasion.
Key Features
Creation Process
Every cake follows a rigorous process that values short supply chains and local producers. The base sponge is made with regional ingredients, while the white chocolate icing is worked by hand to guarantee the perfect texture for elaborate decorations.
The "Bago de Arroz" Black-Eyed Pea is one of Beira Baixa's rarest traditional varieties, organically grown by Geocakes. This small, delicate bean, with deep roots in ancestral Portuguese farming, offers a mild flavour and exceptional texture, perfect for anyone seeking authenticity and territorial quality in their dishes.
Organic Tradition from Beira Baixa
The "Bago de Arroz" Black-Eyed Pea is a rare, exclusive variety, deeply rooted in Beira Baixa's farming tradition. A Geocakes favourite, this bean represents the most genuine side of Portuguese food culture.
Small, delicate and uniform, it stands out for its mild flavour and light texture after cooking. This Beira variety keeps the original characteristics preserved by local farmers across generations.
Key Features
Distinctive Features
This black-eyed pea has small, uniform beans, typical of the "bago de arroz" variety. Its organic production respects the land's natural cycles, preserving the nutrients and authentic flavour that characterise this ancestral pulse.
Net weight: 500 grams
Shelf life: see label or contact us
Origin: Beira Baixa, Naturtejo Geopark region.
Sementes Vivas' organic Giant Sunflower (Helianthus annuus) seeds, available at Geocakes, produce majestic plants that can reach 2 metres in height. With a large dark-brown centre surrounded by golden petals, they're one of the simplest spectacles to grow in any garden or vegetable patch, even for someone who has never planted anything before.
Giant Sunflower: Majesty from Beira Baixa
Each plant develops one large main flower, and may also form a few smaller side flowers depending on growing conditions, soil and spacing between plants. These seeds reach you through Sementes Vivas, a Geocakes partner based in Idanha-a-Nova, with organic and Demeter (biodynamic farming) certification, sharing the same values of respect for the land and the Naturtejo Geopark's natural cycles.
How to Grow It in Your Garden
Sow in full sun with well-drained soil, once the risk of frost has passed. The Giant Sunflower grows quickly and doesn't need complicated care, but benefits from regular watering while it develops and plenty of space for its roots to establish. Each pack contains 5g of seeds, enough for several plants across your garden or vegetable patch.
A Curious Fact About the Sun
While still young, before the flower fully opens, the Giant Sunflower actually follows the sun's movement throughout the day, a phenomenon called heliotropism. After flowering, the flower settles facing east, ready to catch the first rays of sun each morning, and stops moving for the rest of the day.
Why Choose These Seeds
Região da Beira Baixa
O Geopark Naturtejo é um território de paisagens únicas, aldeias históricas e património geológico de relevância internacional, integrado na rede mundial de Geoparques da UNESCO. Um destino onde natureza, cultura e tradição se encontram no coração do Centro de Portugal.