Vegan

Ervas da Zoe's organic lemon balm tea combines Beira Baixa's traditional know-how with organic certification, offering a genuine moment of calm. Made at the heart of the Naturtejo Geopark, each tea bag preserves the aroma and calming properties of this ancestral herb, grown under certified organic farming.

Certified Organic Lemon Balm Tea

This organic lemon balm tea from Ervas da Zoe represents the essence of the Beira Baixa territory, where herbal traditions meet modern sustainable practices. Made at Sítio da Fonte Nova, in Ladoeiro, each pack contains 17g of pure lemon balm, carefully selected and processed according to organic production standards.

The raw material used maintains the same premium quality as loose-leaf teas, ensuring each individual bag preserves lemon balm's characteristic aroma and relaxing properties. The handcrafted process respects the natural cycles and biodiversity of the Naturtejo Geopark.

Key Features

• Natural calming, relaxing effect
• Eases digestion after meals
• A comforting pause
• Guaranteed certified organic quality

Technical Features

Net weight: 17g | Production method: Certified organic | Origin: Beira Baixa, Portugal

Geocakes' Organic "Cara Verde" Black-Eyed Peas are a native Beira Baixa variety, grown in the sandy soils of Quinta Vale de Alfaia. This traditional Portuguese pulse, harvested between September and October, preserves the countryside's authentic flavour through sustainable farming practices, with no chemicals or pesticides, offering a rich source of plant protein and fibre for a mindful, natural diet.

"Cara Verde" Black-Eyed Peas: Organic Tradition from Beira Baixa

This native organic black-eyed pea variety represents one of the most genuine legacies of Portuguese agriculture. Grown exclusively in the sandy soils of Quinta Vale de Alfaia, in the Beira Baixa region, this traditional bean keeps the unique characteristics that make it a territorial gastronomic reference.

Manual harvesting between September and October preserves the integrity of the beans, ensuring they reach your table with all the countryside's authenticity and flavour. The certified organic farming process guarantees a product free of chemicals and pesticides.

Key Features

• A rich source of natural plant protein
• High in digestive fibre
• Grown with no chemicals or pesticides
• An authentic native Portuguese variety
• Sustainable and environmentally responsible

Nutritional and Technical Features

The "Cara Verde" Black-Eyed Pea stands out for its balanced nutritional profile, being an excellent source of plant protein, fibre, iron and folates. Its creamy texture and mild flavour make it versatile in both traditional and contemporary cooking.

Specifications: Net weight 500g | Organic certification | GeoFood Seal | Origin: Quinta Vale de Alfaia, Beira Baixa.

Handcrafted Jam from São João Pears

Geocakes' Extra Pear Jam is made in Idanha-a-Nova, at the heart of the Naturtejo Geopark, Portugal's first UNESCO Global Geopark. Prepared with São João pears, with the fruit's skin worked into the recipe, this extra jam delivers a more intense flavour and an enveloping texture, true to the preserving methods passed down through generations in Beira Baixa.

Whole Fruit, True Flavour

By keeping the pear's skin in the preparation, Geocakes preserves part of the fruit's natural richness and achieves a jam with more character, more texture and greater depth of flavour. The result is a jam with a creamy texture and a balanced taste, lifted by a touch of cinnamon that warms every spoonful.

Rooted in Tradition, Made by Hands that Know How

Made by Chefs Raquel and Mário Rui Ramos, this extra jam follows handcrafted fruit-preserving methods passed down through generations in the Beira Baixa region. Every jar reflects respect for the fruit's right time and for the land that grew it, with no rush and no industrial shortcuts.

A Flavour with Territorial Identity

More than a jam, this extra preserve is a portrait of Idanha-a-Nova and the UNESCO-recognised territory. Every spoonful brings whoever tastes it closer to the landscapes, orchards and know-how that have defined Beira Baixa for generations.

A Simple, Honest Recipe

The recipe combines only pear, sugar and cinnamon, with no additives or unnecessary ingredients. It's this simplicity that lets the fruit's natural flavour be the true star of this extra jam, from the first spoonful to the last.

Key Features

• Whole fruit, made from the entire pear, with skin
• A simple recipe, with just three ingredients
• An aromatic touch of cinnamon
• No artificial additives

Ervas da Zoe's organic chamomile tea offers you all the serenity of carefully selected flowers from Beira Baixa. Made under certified organic farming, each individual tea bag preserves the aroma and relaxing properties of this ancestral plant, handcrafted by Geocakes with the traditional know-how of the Naturtejo Geopark region.

Organic Chamomile from Beira Baixa

This chamomile tea represents the purity and tradition of Beira Baixa, where the flowers are hand-selected to guarantee only the finest parts of the plant. Geocakes, a partner of the UNESCO Naturtejo Global Geopark, preserves ancestral handcrafted methods in preparing this relaxing tea.

Certified under organic farming, each individual tea bag contains pure chamomile, with no additives or preservatives, keeping all the natural properties of this plant known for its calming and digestive qualities.

Key Features

• Natural relaxation after intense days
• Gentle, balanced digestion
• Restorative sleep with no dependency
• Moments of serenity in everyday life
• Short supply chain with local producers

Traditional fermentation, authentic flavour

GUTsy Captain Kombucha starts with the right method: handcrafted fermentation with SCOBY - the symbiotic culture of bacteria and yeast that turns organic tea into a living drink, rich in natural probiotics. The process respects fermentation timing with no shortcuts, so the beneficial bacteria and yeasts reach your table intact.

Organic raspberry adds natural sweetness and a fruity acidity that balances the kombucha's complexity - with no added refined sugars, no artificial additives, with no compromise on what makes this drink different.

Made in Portugal. With Organic Ingredients.

Made at the Évora Industrial Park, GUTsy Captain Kombucha is a Portuguese kombucha with verifiable organic ingredients. Vegan, gluten-free and free of colourings - a clean choice for anyone who values what they drink and where it comes from.

What you'll find in every 1L bottle

• Natural live probiotics - preserved by the handcrafted fermentation process
• SCOBY fermentation - an ancestral method that respects natural timing
• Organic raspberry - natural sweetness, with no added refined sugars
• No gluten, colourings or preservatives - clean, verifiable ingredients
• Sustainable Portuguese production - made in Évora, with organic ingredients

How and When to Drink It

Serve well chilled. GUTsy Captain Raspberry Kombucha is enjoyable at any time of day - at lunch as an alternative to soft drinks, at dinner as an alcohol-free choice with personality, or shared on a summer afternoon. The 1-litre format is practical to bring to the table with no fuss.

Curated by Geocakes - the same values, on your table

GUTsy Captain Kombucha is part of the Geocakes partner selection because it shares the same principles: handcrafted production, organic ingredients, full transparency about the process and respect for the time natural fermentation needs. At Geocakes, a partner isn't chosen for what it sells - it's chosen for what it believes in.

Organic drink · Traditional SCOBY fermentation · Organic raspberry · Gluten-free · No colourings · No preservatives · Vegan · Made in Portugal · 1L

Geocakes' Feijão Lindo represents Beira Baixa's authenticity in a pulse with a creamy texture and delicate flavour. Organically grown in the Naturtejo Geopark region, this Portuguese bean combines ancestral tradition with sustainable practices, offering a rich source of fibre and plant protein for a mindful diet rooted in its territory.

Feijão Lindo: The Treasure of Beira Baixa

Coming from the fertile fields of the Idanha-a-Nova region, Feijão Lindo is a Portuguese variety combining the mild flavour of butter beans with the characteristic creaminess of white beans. Grown using traditional methods, this pulse reflects Beira Baixa's ancestral know-how.

Bearing the GeoFood Seal from the Naturtejo Geopark, every bean carries the territorial authenticity of a region classified as a UNESCO Global Geopark.

Key Features

• A rich source of natural digestive fibre
• Complete, sustainable plant protein
• Essential minerals: iron, magnesium, potassium
• Natural, with no chemical additives
• A uniquely creamy Portuguese texture

Nutritional Features

Feijão Lindo stands out for its high fibre content (11g per 100g) and quality plant protein. Its nutritional makeup includes minerals such as iron and magnesium, essential for a balanced diet. The creamy texture develops during cooking, delivering comforting, nutritious dishes.

The Segredo da Lua Herbal Tea combines six carefully selected aromatic herbs from Beira Baixa, creating a relaxing organic infusion. Handcrafted by Ervas da Zoe and sold by Geocakes, this harmonious blend of chamomile, lemon balm, peppermint, lemon verbena, rose and lime blossom offers moments of tranquillity inspired by the region's traditional know-how.

Organic Infusion from Beira Baixa

This handcrafted herbal tea comes from the meeting of Beira Baixa's herbal tradition and the expertise of Ervas da Zoe, a local producer from Ladoeiro. Each leaf is hand-selected, guaranteeing an exceptional quality that reflects the Naturtejo Geopark territory.

The balanced formula combines chamomile, lemon balm, peppermint, lemon verbena, rose and lime blossom in an aromatic symphony that invites relaxation. Made under certified organic farming, this 30g infusion preserves all the natural properties of the plants.

Key Features

• Promotes natural relaxation
• Combines six aromatic herbs
• Certified organic production
• Hand-selected leaves
• Authentic herbal tradition

Ervas da Zoe's Fleur de Sel with Rosemary combines the purity of the traditional Ria Formosa salt pans with local organic Portuguese rosemary, creating a handcrafted seasoning with intense aroma and authentic flavour that elevates any dish with the genuineness of Portuguese tradition.

Organic Fleur de Sel with Rosemary - Authentic Portuguese Tradition

This handcrafted fleur de sel is born from the meeting of the crystalline purity of the Ria Formosa salt pans and organic rosemary grown in Portugal. Each crystal preserves the marine essence while the rosemary lends Mediterranean aromatic notes, resulting in a seasoning that honours Portuguese salt-making tradition.

Certified 100% organic and produced through handcrafted methods, this blend represents Geocakes' commitment to territorial authenticity and Beira Baixa's short production chains.

Key Features

• Intense aroma preserved through handcrafted harvesting
• Organic certification
• A unique crunchy texture of fleur de sel
• A balanced flavour between mineral and herbal
• Sustainable production with short supply chains

Geocakes' Fleur de Sel with Lemon Thyme combines the purity of the traditional Ria Formosa salt pans with the citrus aroma of organic lemon thyme. This handcrafted, certified organic seasoning is carefully prepared with hand-selected leaves, offering an exceptional seasoning that naturally enhances the flavours of your dishes.

Handcrafted Fleur de Sel with Organic Lemon Thyme

This aromatic fleur de sel results from the union between Portuguese salt-making tradition and Beira Baixa's handcrafted know-how. Sourced from the Ria Formosa salt pans, each crystal is enriched with organic lemon thyme leaves, carefully hand-selected.

The hand-selection process ensures only the most aromatic leaves go into this seasoning, removing stems and impurities. The result is an organic seasoning with a delicate texture and balanced flavour, where the sea salt harmonises with the citrus and herbaceous notes of lemon thyme.

Key Features

• Naturally enhances flavours without masking them
• Unique crystalline texture of fleur de sel
• Lingering citrus aroma from the lemon thyme
• 100% certified organic production
• Handcrafted, hand-selected leaves

Can a bottle of water change the world? Earth Water proves it can. The first water sold in Portugal in a Tetra Pak carton - and the only water brand whose profits go 100% to the United Nations World Food Programme. Drink well, do good, leave less behind.

The water that fights hunger, not the environment

Earth Water was born with a dual commitment: to be a more sustainable choice for drinkers, and a source of real impact for those who have nothing to eat. Every 500ml pack sold contributes directly to the United Nations World Food Programme - the world's largest humanitarian organisation, supporting around 90 million people a year in more than 80 countries.

Since 2010, Earth Group has provided over 3,650,000 school meals to children in countries such as Haiti, Kenya, Sri Lanka, Tajikistan, Bolivia, the Philippines and Madagascar. For many of these children, that meal is the only one they get all day.

The first water in Portugal in Tetra Pak packaging

The Tetra Pak carton is a choice with substance. Made mostly of cardboard - a renewable natural resource that, when well managed, isn't depleted in nature - it's light, practical and safe. The cardboard is FSC® (Forest Stewardship Council®) certified, which guarantees responsible, sustainable forest management of the raw materials used.

Once consumed, the packaging goes into the yellow recycling bin to be recycled. Simple, right, and no compromises.

What makes Earth Water Tetrapack different

• 100% of profits go to the UN World Food Programme
• Tetra Pak carton - the first water in this format in Portugal
• FSC® certified cardboard - responsible, sustainable forest management
• Light, practical and recyclable - yellow recycling bin after use
• +3,650,000 school meals provided since 2010 in 7 countries

A choice with purpose for your table

Earth Water Tetrapack 500ml is premium water with a conscience - a natural choice for anyone who values wellbeing, ecology and real impact. This isn't cause marketing: it's the entire business model in service of those who need it most. Earth Group has existed in Portugal since 2008 and is supported by several companies that believe drinking water can be an act of solidarity.

At Geocakes, we select partners who share the same values: authenticity, respect for the environment and genuine purpose. Earth Water is exactly that.

Curated by Geocakes - the same values, on your table

Earth Water is part of the Geocakes partner selection because it shares the same principles: full transparency, concrete environmental commitment and real impact on communities. At Geocakes, a partner isn't chosen for what it sells - it's chosen for what it believes in.

Premium water · Tetra Pak packaging · FSC® certified cardboard · 100% of profits to the UN World Food Programme · Recyclable (yellow bin) · 500ml

Roasted almonds capture Beira Baixa's essence in an irresistibly crunchy texture. From Idanha-a-Nova, these almonds preserve the intense, balanced flavour of Portuguese tradition, with no additives or unnecessary extras.

Authentic Flavour from Beira Baixa

These natural roasted almonds represent the best of national production from the Idanha-a-Nova region. Roasted to just the right point, they reveal an unmatched crunchy texture and an intense flavour that honours the local raw material.

These almonds reflect Geocakes' commitment to territorial authenticity and short production supply chains.

Key Features

• • 100% certified Portuguese origin
• • Perfect handcrafted crunchy texture
• • Intense flavour with no additives
• • Local production

Fresh Chinese cabbage. Raw ginger. Himalayan salt. Natural fermentation for a minimum of 21 days. MAI Organic Sauerkraut is made the old way, with no preservatives, no pasteurisation, no shortcuts. The result is an intense, slightly spicy, unmistakable flavour, with all the probiotic richness that only a long natural fermentation can create.

21 days of fermentation, a lifetime of good habit

MAI Organic Sauerkraut starts with fresh Chinese cabbage, raw ginger and Himalayan salt. Nothing else. Slow, controlled natural fermentation, with no heat or preservatives involved, turns these three simple ingredients into a living food, full of beneficial microorganisms that reach your table intact. The minimum is 21 days: that time isn't a detail, it's the condition for fermentation to complete naturally and develop the aromatic and probiotic profile that sets this sauerkraut apart from any processed version.

Three ingredients, zero compromises

• Fresh Chinese cabbage, the base of fermentation
• Raw ginger, natural warmth and aromatic complexity
• Himalayan salt, no additives or anti-caking agents
• A minimum 21-day fermentation, for full probiotic development
• No preservatives and no pasteurisation, the microorganisms arrive intact

How to Use in the Kitchen

MAI Organic Sauerkraut is effortlessly versatile. Serve it plain as a starter or snack - the intense, slightly spicy flavour of the ginger speaks for itself. Use it to accompany meals: grilled dishes, eggs, pulses, rice. Add it to bowls and salads for a fermented element that transforms any dish. The essential rule: never heat it. Heat kills the live microorganisms that make this food what it is. Always add it cold, at the end.

A Living Food for a Conscious Table

MAI Organic Sauerkraut is part of the Geocakes partner selection because it shares the same principles: natural, organic ingredients, handcrafted production and full transparency about the process. A slight fizz or an intense tangy aroma are signs of a living, healthy product, not spoilage.

The Papo-de-Rola bean is a rare, ancestral variety from Portuguese farming tradition, organically grown in Beira Baixa. With a mild flavour and delicate texture, this special bean represents the authenticity of the Naturtejo Geopark's native products, preserving traditional know-how and regional gastronomic identity.

An Ancestral Portuguese Variety

The Papo-de-Rola bean is a rare pulse, deeply rooted in Beira Baixa's farming tradition. Grown using ancestral methods, this bean stands out for its mild, balanced flavour, offering a unique gastronomic experience that honours the Naturtejo Geopark territory.

Geocakes preserves this variety through partnerships with local producers, ensuring short supply chains that respect the land's own pace and traditional know-how.

Key Features

• Mild flavour and delicate texture
• Even, harmonious cooking
• A rare, authentic Portuguese variety
• A distinctive gastronomic experience
• A native product from Beira Baixa