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Name
Rich Egg Yolk Pudding
Ingredients and Allergens
Sugar, EGGS and YOLKS (33%), Water.
May contain traces of gluten.
Nutritional Information
Average nutritional values per 100g: Energy 1221 kj / 289 kcal; Fat 7.2g, of which saturated 2.51g; Carbohydrates 51.8g, of which sugars 50.9g; Protein 4.6g; Salt: 0.05g
Conservation
Store between 0°C and 5°C.
Net Weight
800g
Name, Address and Contacts
Geocakes Unipessoal, Lda
See contacts on this page.
Preparation/use method
Ready to serve.
Additional Information
Confirm the information on the item label. Due to possible packaging and/or label changes, the information accompanying the product you receive should always be considered.
EAN-13
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