Did you know that... the way you arrange the sericaia dough influences its appearance?

  • Oct 25, 2022
  • Put Raquel Ramos
  • 0 Comment
This is definitely a very well-kept trick...
One of the great indicators of quality and tradition in a sericaia (or sericá) is the way it cracks during cooking. So how do you make it?
When arranging the preparation in the clay dish, spoon it in a crisscross pattern. It's that simple!
Try it.

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