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7 products
7 products
Our hallmark: respect for regional recipes is paramount.
A truly "tasty and authentic" regional biscuit.
Product Trade Name: Borrachões
Brand: Geocakes
Operator Address: EN353, No Number, Next to the Fountain, Senhora da Graça, 6060-191 Idanha-a-Nova
Customer Service: see contacts on the page.
Gross Weight: 250g
Net Weight: 240g
EAN-13: 5600730105003
Maximum validity: 150 days
Ingredients: WHEAT Flour, Virgin Olive Oil (19%), Sugar, Brandy (10%), Wine (contains SULPHITES), EGGS, Yeast and Cinnamon.
Contains allergens: gluten, sulfites and eggs.
Nutritional Declaration per 100g of product:
Energy: 2374 kj / 567 kcal
Lipids: 25.93g
of which saturated 4.11g
H. Carbon: 66.16g
of which sugars 23.13g
Protein: 5.05g
Salt: 0.34g
Vegetarian (ovolactose), 100% Natural, Lactose-free, GMO-free.
The use of our endogenous resources is not simply about the economic aspect, but rather, and above all, the defense and protection of ancestral knowledge that is part of the region's culture.
NOTE: All our products are made with quality raw materials, respecting good pastry manufacturing practices, and food hygiene and safety.
They should be kept away from sunlight and odors, and in a cool, dry place. For more information, see the instructions on the labels.
For professional purchases or resale, we have special prices, please contact us .
A truly "tasty & authentic" regional biscuit.
Flavors of yesteryear: with 13% olive oil and 13% local honey! Eat one at a time...
Product Trade Name: Honey Broas
Brand: Geocakes
Operator Address: EN353, No Number, Next to the Fountain, Senhora da Graça, 6060-191 Idanha-a-Nova
Customer Service: see the contacts on the page.
Gross Weight: 150g
Net Weight: 140g
EAN-13: 5600730105010
Maximum validity: 120 days
Ingredients: WHEAT Flour, EGGS (19%), Virgin Olive Oil (13%), Honey (13%), Sugar, Yeast and Cinnamon.
Contains allergens: gluten and eggs.
Nutritional Declaration per 100g of product:
Energy: 1704 kj / 407 kcal
Lipids: 18.84g
of which saturated 3.24g
H. Carbon: 52.42g
of which sugars 18.77g
Protein: 6.73g
Salt: 0.45g
Vegetarian (ovolactose), 100% Natural, Lactose-free, GMO-free.
The use of our endogenous resources is not simply about the economic aspect, but rather, and above all, the defense and protection of ancestral knowledge that is part of the region's culture.
NOTE: All our products are made with quality raw materials, respecting good pastry manufacturing practices, and food hygiene and safety.
They should be kept away from sunlight and odors, and in a cool, dry place. For more information, see the instructions on the labels.
For professional purchases or resale, we have special prices, please contact us .
The taste of tradition, truly "tasty and authentic." A delight that melts in your mouth!
Commercial Name of the Product: Esses d' Idanha
Brand: Geocakes
Operator Address: EN353, No Number, Next to the Fountain, Senhora da Graça, 6060-191 Idanha-a-Nova
Customer Service: see contacts on this page.
Gross Weight: 145g
Net Weight: 135g
EAN-13: 5600730105133
Maximum validity: 120 days
Ingredients: WHEAT Flour (30%), EGG Yolks, Sugar and Extra Virgin Olive Oil (22%).
Contains allergens: gluten and eggs.
Nutritional Declaration per 100g of product:
Energy: 1993 kj / 476 kcal
Lipids: 27.81g
of which saturated 5.32g
H. Carbon: 49.40g
of which sugars 27.96g
Protein: 7.15g
Salt: 0.26g
Vegetarian (ovolactose), 100% Natural, Lactose-free, GMO-free.
The use of our endogenous resources is not simply about the economic aspect, but rather, and above all, the defense and protection of ancestral knowledge that is part of the region's culture.
NOTE: All our products are made with quality raw materials, respecting good pastry manufacturing practices, and food hygiene and safety.
They should be kept away from sunlight and odors, and in a cool, dry place. For more information, see the instructions on the labels.
For professional purchases or resale, we have special prices, please contact us .
The taste of tradition, truly "tasty and authentic." A delight that melts in your mouth!
Product Trade Name: Esses da Beira Baixa ORGANIC
Brand: Geocakes
Operator Address: EN353, No Number, Next to the Fountain, Senhora da Graça, 6060-191 Idanha-a-Nova
Customer Information Service: consult the contacts on the page.
Gross Weight: 145g
Net Weight: 135g
EAN-13: 5600730105362
Maximum validity: 120 days
Ingredients: WHEAT Flour (30%), EGG Yolks, Sugar, Virgin Olive Oil (22%) and Cinnamon (from Organic Farming).
Contains Allergens: Gluten and Eggs.
Nutritional Declaration per 100g of product:
Energy: 1993 kj / 476 kcal
Lipids: 27.81g
of which saturated 5.32g
H. Carbon: 49.40g
of which sugars 27.96g
Protein: 7.15g
Salt: 0.26g
Vegetarian (ovolactose), 100% Natural, Lactose-free, GMO-free.
The use of our endogenous resources is not simply about the economic aspect, but rather, and above all, the defense and protection of ancestral knowledge that is part of the region's culture.
NOTE: All our products are made with quality raw materials, respecting good pastry manufacturing practices, and food hygiene and safety.
They should be kept away from sunlight and odors, and in a cool, dry place. For more information, see the instructions on the labels.
For professional purchases or resale, we have special prices, please contact us .
A truly authentic regional biscuit.
Flavors of yesteryear: with 13% olive oil and 13% local honey! Eat one at a time...
Product Trade Name: ORGANIC Honey Bread
Brand: Geocakes
Operator Address: EN353, No Number, Next to the Fountain, Senhora da Graça, 6060-191 Idanha-a-Nova
Customer Information Service: consult the contacts on the page.
Gross Weight: 150g
Net Weight: 140g
EAN-13: 5600730105232
Maximum validity: 120 days
Ingredients: WHEAT Flour, EGGS (19%), Honey (13%), Extra Virgin Olive Oil, Sugar, Yeast and Cinnamon (from Organic Farming).
Contains Allergens: Gluten and Eggs.
Store in a dry, cool, odor-free place, away from light. May contain traces of tree nuts.
Nutritional Declaration per 100g of product:
Energy: 1704 kj / 407 kcal
Lipids: 18.84g
of which saturated 3.24g
Carbon H.: 52.42g
of which sugars 18.77g
Protein: 6.73g
Salt: 0.45g
Vegetarian (ovolactose), 100% Natural, Lactose-free, GMO-free.
The use of our endogenous resources is not simply about the economic aspect, but rather, and above all, the defense and protection of ancestral knowledge that is part of the region's culture.
NOTE: All our products are made with quality raw materials, respecting good pastry manufacturing practices, and food hygiene and safety.
They should be kept away from sunlight and odors, and in a cool, dry place. For more information, see the instructions on the labels.
For professional purchases or resale, we have special prices, please contact us .
A synergy of good partners: a blend of lemon balm and rosemary for infusion and honey bread, both local and organic, in an elegant cardboard tube with two metal lids.
Name
RAIANO ORGANIC - Honey Tea and Bread
Ingredients and Allergens - Honey Broas
WHEAT Flour, EGGS (19%), Honey (13%), Virgin Olive Oil, Sugar, Yeast and Cinnamon (from Organic Farming). Contains Allergens: Gluten and Eggs.
Nutritional Information
Average nutritional values per 100g: Energy 1704 kj / 407 kcal; Fat 18.84g, of which saturated 3.24g; Carbohydrates 52.42g, of which sugars 18.77g; Protein 6.73g; Salt 0.45g
Vegetarian (ovolactose), 100% Natural, Lactose-free, GMO-free.
Ingredients and Allergens - Tea
Lemon balm and rosemary. Contains traces of allergens: gluten and eggs.
Net Weight
140g + 30g
Name, Address and Contacts
Geocakes
EN353, No number, Next to the Fountain, Our Lady of Grace, 6060-191 Idanha-a-Nova
Customer Information Service: consult the contacts on the page.
Preparation/use method
Cookies: Ready to eat.
Tea: See label.
Additional Information
Confirm the information on the item label. Due to possible packaging and/or label changes, the information accompanying the product you receive should always be considered.
EAN-13
5600382439013
The use of our endogenous resources is not simply about the economic aspect, but rather, and above all, the defense and protection of ancestral knowledge that is part of the region's culture.
NOTE: All our products are made with quality raw materials, respecting good pastry manufacturing practices, and food hygiene and safety.
They should be kept away from sunlight and odors, and in a cool, dry place. For more information, see the instructions on the labels.
For professional purchases or resale, we have special prices, please contact us .
A truly authentic regional biscuit.
Flavors of yesteryear: with 13% olive oil and 13% local honey! Eat one at a time...
Product Trade Name: ORGANIC Honey Bread
Brand: Geocakes
Operator Address: EN353, No Number, Next to the Fountain, Senhora da Graça, 6060-191 Idanha-a-Nova
Customer Information Service: consult the contacts on the page.
Gross Weight: 150g
Net Weight: 140g
EAN-13: 5600730105232
Maximum validity: 120 days
Ingredients: WHEAT Flour, EGGS (19%), Honey (13%), Extra Virgin Olive Oil, Sugar, Yeast and Cinnamon (from Organic Farming).
Contains Allergens: Gluten and Eggs.
Store in a dry, cool, odor-free place, away from light. May contain traces of tree nuts.
Nutritional Declaration per 100g of product:
Energy: 1704 kj / 407 kcal
Lipids: 18.84g
of which saturated 3.24g
Carbon H.: 52.42g
of which sugars 18.77g
Protein: 6.73g
Salt: 0.45g
Vegetarian (ovolactose), 100% Natural, Lactose-free, GMO-free.
The use of our endogenous resources is not simply about the economic aspect, but rather, and above all, the defense and protection of ancestral knowledge that is part of the region's culture.
NOTE: All our products are made with quality raw materials, respecting good pastry manufacturing practices, and food hygiene and safety.
They should be kept away from sunlight and odors, and in a cool, dry place. For more information, see the instructions on the labels.
For professional purchases or resale, we have special prices, please contact us .
Região da Beira Baixa
Geopark Naturtejo
O Geopark Naturtejo é um território de paisagens únicas, aldeias históricas e património geológico de relevância internacional, integrado na rede mundial de Geoparques da UNESCO. Um destino onde natureza, cultura e tradição se encontram no coração do Centro de Portugal.
Informação Adicional
Bolinhos e Biscoitos Regionais são um convite a viajar pelos sabores autênticos da Beira Baixa. Cada receita nasce do saber de gerações, com ingredientes simples e naturais, trabalhados com tempo e cuidado. A farinha, o azeite, o mel e as ervas locais transformam-se em pequenos tesouros que evocam memórias e partilhas à mesa. O aroma que sai do forno é o mesmo das cozinhas rurais onde o tempo corria devagar e o sabor era sinónimo de verdade.
Estes biscoitos regionais têm raízes profundas em Idanha-a-Nova, um território onde a tradição continua viva em cada detalhe. A textura é ligeiramente crocante, o sabor delicado e envolvente. Há quem diga que são simples, mas é precisamente essa simplicidade que lhes dá alma. São confecionados por pequenos produtores locais, comprometidos com práticas biológicas e sustentáveis, garantindo que cada mordida tem o sabor genuíno da terra.
Podem ser apreciados a qualquer hora, mas ganham nova dimensão quando acompanhados por uma infusão das nossas Infusões, Ervas e Sementes. A combinação é perfeita — o calor do chá realça os aromas do biscoito, enquanto o toque herbal liga-se ao seu lado rústico. Para quem gosta de experiências completas, nada como harmonizar com um queijo suave da região ou com um fio de Azeite Virgem Extra da Beira Baixa, que sublinha o equilíbrio entre doçura e tradição.
Os cabazes regionais são outra forma de celebrar estes sabores. Reúnem biscoitos, mel, compotas e azeites locais — tudo pensado para oferecer o melhor da região em presente ou em momento de partilha. Pode encontrá-los em Cabazes Geocakes, cuidadosamente preparados e prontos a levar o sabor da terra até si. É uma forma de apoiar quem produz com alma e garantir que a doçura portuguesa continua viva, um biscoito de cada vez.
Quais são os biscoitos regionais da Beira Baixa com maior tradição e ligação a Idanha-a-Nova?
Os biscoitos mais emblemáticos da Beira Baixa são aqueles feitos com azeite virgem extra, mel das serras e ervas locais. Muitos têm origem nas antigas padarias familiares de Idanha-a-Nova, onde as receitas passavam de mãe para filha. São conhecidos pela textura crocante e pelo sabor equilibrado entre o doce e o rural. Cada um reflete o carácter do território — genuíno, simples e cheio de alma portuguesa.Qual a diferença entre biscoitos regionais e versões “clássicas” em termos de sabor e textura?
Os biscoitos regionais distinguem-se pela autenticidade dos ingredientes e pelo modo artesanal de fabrico. Enquanto os “clássicos” são muitas vezes uniformes e industrializados, os regionais preservam a irregularidade e a personalidade de cada fornada. O sabor é mais intenso, sente-se o azeite, o mel e o toque das ervas locais. Não procuram a perfeição visual, mas sim a verdadeira essência do sabor da terra.Que harmonizações recomenda com infusões, queijos e mel para realçar o carácter da Beira Baixa?
Os biscoitos regionais harmonizam lindamente com infusões de ervas como lúcia-lima ou hortelã-pimenta. Também ficam deliciosos com queijos de cabra curados e um fio de mel local. O contraste entre o crocante do biscoito, o aroma floral da infusão e a suavidade do queijo cria uma experiência sensorial tipicamente beirã — simples, elegante e profundamente reconfortante.Há possibilidade de comprar biscoitos regionais em formato presente/cabaz com produtos de Idanha-a-Nova?
Sim. Os cabazes regionais Geocakes reúnem uma seleção de biscoitos, compotas, azeites e mel da Beira Baixa. São ideais para oferecer ou partilhar, embalados com materiais ecológicos e produzidos por mãos locais. Cada cabaz conta uma história de autenticidade e respeito pela natureza, sendo uma excelente forma de apoiar a produção regional e saborear o que Portugal tem de melhor.
Os melhores sabores!
Prove e comprove, verá que é verdadeiramente Saboroso & Autêntico
Os melhores sabores!
Prove e comprove, verá que é verdadeiramente Saboroso & Autêntico