Confirmação de idade
Vendemos bebidas alcoólicas. Tem idade legal para consumo de bebidas alcoólicas?
5 products
Sort by:
5 products
This product is not shipped, it can only be picked up at our facilities.
Name
Chocolate Petit Gateau
Ingredients and Allergens
EGGS, Chocolate (22%), Margarine (Palm Fat, Sunflower Oil), Sugar (17%), Corn Starch and WHEAT Flour. May contain traces of milk.
Nutritional Information
Average nutritional values per 100g: Energy: 1708 kj / 358 kcal; Fat 11.5g, of which saturated 30.5g; Carbohydrates 22.92g, of which sugars 18.77g; Protein 4.73g; Salt: 0.1g
Conservation
Store at -18°C.
Net Weight
100g
Name, Address and Contacts
Geocakes Unipessoal, Lda
See contacts on this page.
Preparation/use method
Microwave for 30 to 60 seconds. Depending on whether fresh or frozen.
Additional Information
Confirm the information on the item label. Due to possible packaging and/or label changes, the information accompanying the product you receive should always be considered.
EAN-13
-
For professional purchases or resale, we have special prices, please contact us .
Rich and truly unique. The flavor and tradition of the Beira people. With extra virgin olive oil.
Frozen or fresh product.
The photo is a presentation suggestion.
This product is not shipped, it can only be picked up at our facilities.
Name
Beirã Tigelada - Individual
Ingredients and Allergens
MILK, EGGS, Sugar, Honey and Cinnamon Powder.
May contain traces of gluten.
Nutritional Information
Average nutritional values per 100g: Energy 846 kj / 201 kcal; Fat 5.6g, of which saturated 1.7g; Carbohydrates 29.4g, of which sugars 21.2g; Protein 9.34g; Salt 0.6g
Conservation
Store at -18°C.
Net Weight
150g
Name, Address and Contacts
Geocakes Unipessoal, Lda
See contacts on this page.
Preparation/use method
Thaw in the refrigerator (0°C to 5°C) for 60 minutes. Do not use the microwave to defrost.
Additional Information
Confirm the information on the item label. Due to possible packaging and/or label changes, the information accompanying the product you receive should always be considered.
EAN-13
-
For professional purchases or resale, we have special prices, please contact us .
Sold frozen or fresh.
This product is not shipped, it can only be picked up at our facilities.
Name
Bom Bocado Pie
Ingredients and Allergens
WHEAT flour, Sugar, Margarine (Palm Fat, Sunflower Oil), EGGS, MILK, Cinnamon and lemon.
Nutritional Information
Average nutritional values per 100g: Energy 1000 kJ / 239 kcal; Fat 22.5g, of which saturated 4.37g; Carbohydrates 27.02g, of which sugars 0.62g; Protein: 8.39g; Salt: 2.1g
Conservation
Store at -18°C or 3-5°C.
Net Weight
130g
Name, Address and Contacts
Geocakes Unipessoal, Lda
See contacts on this page.
Preparation/use method
Thaw in the refrigerator (0°C to 5°C) for 60 minutes. Do not use the microwave to defrost.
Additional Information
Confirm the information on the item label. Due to possible packaging and/or label changes, the information accompanying the product you receive should always be considered.
EAN-13
-
For professional purchases or resale, we have special prices, please contact us .
A hymn to the lowland, combining the traditional flavors of sheep's cheese and pumpkin jam.
Egg pie with cream cheese mousse and homemade pumpkin jam.
Frozen product.
Best Dessert Mention - Young Chef Caterplan 2002
The photo is a presentation suggestion.
This product is not shipped, it can only be picked up at our facilities.
Name
Cottage Cheese and Pumpkin Jam Pie
Ingredients and Allergens
EGGS, Sugar, WHEAT Flour, Vegetable Cream, COTTAGE CHEESE, Pumpkin, Orange, Cinnamon.
Nutritional Information
Average nutritional values per 100g: Energy 702 kj / 168 kcal; Fat 8.92g, of which saturated 5.33g; Carbohydrates 20.13g, of which sugars 11.55g; Protein 2.78g; Salt: 0.24g
Conservation
Store at -18°C.
Net Weight
100g
Name, Address and Contacts
Geocakes Unipessoal, Lda
See contacts on this page.
Preparation/use method
Thaw in the refrigerator (0°C to 5°C) for 60 minutes. Do not use the microwave to defrost.
Additional Information
Confirm the information on the item label. Due to possible packaging and/or label changes, the information accompanying the product you receive should always be considered.
EAN-13
-
For professional purchases or resale, we have special prices, please contact us .
With local travia/cottage cheese.
Vacuum packed.
This product is not shipped, it can only be picked up at our facilities.
Name
Cottage Cheese Tart
Ingredients and Allergens
Ingredients: CURD CHEESE (30%), Sugar, EGGS (18%), WHEAT Flour (13%), Margarine (Palm Fat, Sunflower Oil) and Cinnamon.
Nutritional Information
Average nutritional values per 100g: Energy 1294 Kj / 309 Kcal; Fat 13.26g, of which saturated 6.47g; Carbohydrates 39.47g, of which sugars 30.9g; Protein 7.76g, Salt 0.67g
Conservation
Store at -18°C.
Net Weight
125g
Name, Address and Contacts
Geocakes Unipessoal, Lda
See contacts on this page.
Preparation/use method
Thaw in the refrigerator (0°C to 5°C) for 60 minutes. Do not use the microwave to defrost.
Additional Information
Confirm the information on the item label. Due to possible packaging and/or label changes, the information accompanying the product you receive should always be considered.
EAN-13
-
For professional purchases or resale, we have special prices, please contact us .
Região da Beira Baixa
O Geopark Naturtejo é um território de paisagens únicas, aldeias históricas e património geológico de relevância internacional, integrado na rede mundial de Geoparques da UNESCO. Um destino onde natureza, cultura e tradição se encontram no coração do Centro de Portugal.
A pastelaria individual da Geocakes traz a doçura das tradições portuguesas para qualquer momento do dia. Ideal para cafés, restaurantes e eventos HORECA, é pensada para quem valoriza o sabor caseiro e a apresentação cuidada, sem perder tempo na preparação. Cada peça é feita com ingredientes naturais, inspirada nas receitas que passam de geração em geração.
Perfeita para festividades e encomendas de última hora, esta coleção oferece soluções práticas, embaladas individualmente para maior frescura e conveniência. O cuidado artesanal garante que cada doce chega pronto a servir — seja num coffee break, numa feira regional ou num encontro familiar. A Maria da Terra reconhece nestes produtos o equilíbrio entre tradição, qualidade e comodidade.
Para os profissionais HORECA, a pastelaria individual é uma alternativa inteligente e sustentável: evita desperdícios e simplifica o serviço. O cliente pode escolher entre miniaturas, tartes ou sobremesas em taça, sempre com o mesmo rigor de produção. Descubra toda a pastelaria artesanal e adicione um toque genuíno ao seu menu.
Nos dias mais atarefados, as soluções de última hora permitem repor stock rapidamente ou surpreender convidados de improviso. O embalamento é prático, ecológico e pensado para garantir conservação ideal até ao momento da degustação. Veja também os complementos — desde compotas a coberturas — que realçam os sabores e criam combinações irresistíveis.
Os produtos são versáteis e adequam-se a múltiplos contextos: brunches de hotel, coffee breaks empresariais, eventos culturais ou festividades locais. A produção artesanal e o respeito pelos ingredientes naturais fazem toda a diferença. Explore os cabazes para oferecer experiências doces e memoráveis. Tudo com a autenticidade da Beira Baixa e a alma portuguesa que define a Geocakes.